About Loving Earth...
Founded in 2007, Loving Earth is a Melbourne-based sustainably-minded business that works with small communities to produce the finest in organic foods. With strong fair trade beliefs, the company works with a number of Indigenous communities around the world to source the finest in raw ingredients for their range of chocolate bars, teas, spreads and superfood snacks.
- Fair trade chocolate bars with Javanese coconut sugar and ≥30% Peruvian cacao
- Dairy-free creamed hazelnut with tart cranberries & crunchy buckwheat
- Vegan treats with minimally processed, raw wholefood ingredients
Not as naughty as you might think! Despite the delectably smooth, sweet and creamy milk chocolate taste, the ingredients are all perfectly innocent! The ‘Buck’ is crunchy activated buckwheat, the ‘Berry’ is tart, chewy cranberries, creamed hazelnuts fill in for the dairy, low-GI coconut nectar for the cane sugar, the chocolate’s fair trade Peruvian cacao, and everything’s 100% vegan and gluten-free - phew! And the box? Well... it's not exactly virtuous. It's been around the block, the box has. (Recycled. 97% post-consumer materials.)
Ingredients: Cacao Butter, Cacao Beans, Creamed Hazelnuts, Cranberries (Apple Juice sweetened, w/ Sunflower Oil), Evaporated Coconut Nectar, Activated Buckwheat, Pink Lake Salt