About Pana Chocolate...
A chocolate that made people stop, if only for a moment, to enjoy a myriad sensations: cacao melting on the tongue, surprising bursts of citrus or herb, natural sweetness, the character of coconut; a sophisticated chocolate that is at once smooth and textured, sweet and spicy.
Made from vegan, organic ingredients with no refined sugar, and produced using minimal heat (raw). Chocolate that loves what’s within, as well as the earth it came from.
50% raw cacao with sour cherries and vanilla bean. Regulates metabolism and encourages circulation, of blood and your route back to the checkout.
Here are our delicious, organic ingredients, bar one that isn’t listed: love. Ingredients Cacao (min. 50%; cacao butter, cacao powder), coconut nectar, coconut oil, sour cherries (14%), carob, vanilla beans (1%), ceylon cinnamon, Icelandic sea salt. Raw. Organic. Handmade. No Dairy. No Soy. Gluten Free. No Refined Sugar.